The signature BBQ, Sidekicks, Grilled & Golden and the several popular appetizers available here are popular among the regular visitors. (Jumbos) 12.00 We smoke our wings for 2 hours, then fry them up crispy and toss ‘em in your choice of sauce. BBQ Nachos Grande 16.00 Fresh Red, White and Blue tortilla chips smothered in pulled pork, black beans, tomatoes, green onions, then topped with cheese, sour cream and guacamole. Headquartered in Orlando Florida, Red Lobster is an American chain of restaurants with a casual dining setup. A southern classic five cheese blend cooked to perfection. A 1⁄2 pound seasoned burger, ground and blended at Overland Meat Co. to a 85/15 with the 15 being pork belly, vine ripened tomato slices, lettuce, sweet red onion and house dressing on a bakery fresh Brioche bun. Garden Burger 15.50 Garden burger, house spread, lettuce, tomato, red onion, cucumber and house Aioli. - See 118 traveler reviews, 9 candid photos, and great deals for Palm Harbor, FL, at Tripadvisor. Onion Rings or Mac-N-Cheese add $3, Sweet Potato Fries add $2. Below are the latest Sonny’s menu prices. If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. Fresh and hot from our kitchens, served with our sea salt caramel glaze. •
We are Proud that our buns are delivered fresh daily by Truckee Sourdough Co. and our burgers are never frozen, handcrafted daily from fresh quality ground meats to our specs by: “Overland Meat & Seafood Company” South Lake Tahoe, Cheese $1.50 Bacon $2.00 Jalapeños $1.50 Avocado $1.50 Mushrooms $1.50, Blue Cheese $2.00 Sautéed Onions $1.50 Ortega Chilies $1.50 Sour Cream $1.00, Guacamole $2.00 Fried Egg $2.00 Additional ½ Lb.
Oursignature baby back ribs and yourchoice of sweet & smokey orhouse dry-rubbed ribs, Pulled pork topped with homemadecoleslaw and sonny?s signaturecarolina sauce on a bun, Hot links, chopped beef brisket,banana peppers and red oniontopped with a sweet & smokeysauce on a bun, Pulled pork, sliced brisket, BBQ chicken and sweet & smokey ribs, Pulled pork, sliced porkand sweet & smokey ribs, Smoked pork, beef brisket, BBQ chicken and sweet & smokey orhouse dry-rubbed ribs, plus threesidekicks, garlic bread or homemadecornbread and four soft drinks.serves four, Served with two sidekicks andgarlic bread or homemade cornbread, Beef brisket on a mac & cheesepatty with onion straws and sweet BBQ sauce on a golden-toasted bun. “The Tree Hugger” Grilled Portabella 15.50 A Giant Portabella Mushroom Cap, grilled and basted with olive oil and balsamic vinaigrette, and topped with grilled red onions, melted jack cheese, vine ripe tomato and our house spread. They have adapted to the changing demands of the young generations, just keeping the cooking method intact. Sonney's Cole Slaw 4.00 Mom's recipe, in other words “damn good slaw”, a light combination of dressing and seasonings. Fresh spring mix with diced tomato, cucumber, black beans, and cheddar cheese served with your choice of dressing. All Rights Reserved. TEXAS Toast, mayo, lettuce, tomatoes and One Pound of BACON!
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Smoked Turkey breast on Texas toast, bacon, lettuce, tomato and our chipotle mayo, your choice of cheese. (Jr’s choice: Pulled Pork, Beef or Lamb), Pepsi, Diet Pepsi, Dr. Pepper, Diet Dr. Pepper, Sierra Mist, Root Beer, Mountain Dew, Sweet Tea, Lemonade, Ice Tea and Milk, Hot Tea, Coffee, Hot Apple Cider, and Hot Chocolate, Sonney's BBQ Shack, 787 Emerald Bay Rd, South Lake Tahoe, CA 96150, CALL US (530) 541-7427 CATERING (530) 541-7427. Third Rack / 19.50 Half Rack / 25.50 Full Rack / 35.50. TEXAS Toast, mayo, lettuce, tomatoes and One Pound of BACON! Small cut of the pork shank, braised, fried and grilled with our home Asian infused glaze “TASTY” served with slaw. Shack Fries 12.00 Hand cut fries, topped with house cheese sauce, green onions your choice of Brisket or Pull Pork. “ Pig Hater” 100% Beef Burger 15.00 A 1⁄2 pound burger, 80/20 blend, ground and blended at Overland Meat Co. , vine ripened tomato slices, lettuce, sweet red onion, and our house spread on a bakery fresh Brioche bun. Slowly smoking the food takes great expertise and this is basically the most important thing that the company takes care of. The service is simply extraordinary and great care is taken by the owners in keeping the prices within the reach of average people. Sonney's Cole Slaw 4.00 Mom's recipe, in other words “damn good slaw”, a light combination of dressing and seasonings.
A fresh hand battered chicken breast strip. Fresh Baby Spinach, Spicy Candied Pecans made at the Shack, Bacon, Chevre Goat Cheese, Dried Cherries tossed with Poppy Seed Dressing. Served with grits and a fried tomato. Marinated Tri Tip Sandwich 16.50 Slow cooked and thin sliced with sweet chili onions, chipotle mayo, pepper jack cheese, lettuce and tomato on a French roll. Sonney’s Big Boy Burger 16.00 A 1⁄2 pound seasoned burger, ground and blended at Overland Meat Co. to a 85/15 with the 15 being pork belly, vine ripened tomato slices, lettuce, sweet red onion and house dressing on a bakery fresh Brioche bun. Sonney's smoky BBQ beans with Bacon & ham hock pieces. Your email address will not be published. Pulled Pork, Brisket, beef or lamb on Hawaiian Sweet Rolls.
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If an item is not listed as containing gluten / wheat, please be aware that all menu items are prepared and/or cooked in a single kitchen and we cannot assure that any item will be completely free of gluten / wheat when it is served, nor can we guarantee that any menu item will be completely free of nuts or any other allergen. A southern classic 5 cheese blend baked to perfection.
Shack battered fried shrimp, Cajun coleslaw, tomatoes, chipotle mayo on a French roll. Collard Greens 5.00 Slow cooked for hours with ham hock, bacon and seasonings. “Baa Baa Burger” Lamb Burger 17.00 A 1⁄2 pound lamb burger, ground and blended at Overland Meat Co. , vine ripened tomato slices, lettuce, sweet red onion, and our house spread on a bakery fresh Brioche bun. Creamy ranch and Sriracha ranch sauce available for dipping. You may need to download version 2.0 now from the Chrome Web Store. Deep Fried Mac-n-Cheese 11.00 We take our classic Mac-n-Cheese shape it into a ball, roll it in Panko crumbs, fry it to a golden brown... Creamy on the inside and crispy on the outside! 2 Pork Ribs / Brisket Slow cooked and thin sliced with sweet chili onions, chipotle mayo, pepper jack cheese, lettuce and tomato on a French roll. Creamy Cheesy Spicy Grits 5.00 Grits and cheese that are stirred to a creamy perfection then infused with Jalapeños and red bells. BBQ Pork: $11.49: Sliced or pulled: Baby Back Ribs: $16.99: St. Louis Ribs: $14.39: Sweet & smokey or house dry-rubbed: Half Chicken: $10.99: All white meat, add $1.00 Sonny’s BBQ Menu Prices Sonny’s restaurants started its journey in 1968 as … Shrimp Po-Boy 15.50 Shack battered fried shrimp, Cajun coleslaw, tomatoes, chipotle mayo on a French roll. Potato Skins 10.00 Potato Skins, your choice: Pulled Pork, Brisket, or Bacon with sour cream. Available for pick up, delivery or we can even come set-up and serve at your event. 9.50 A southern classic 5 cheese blend baked to perfection. RealMenuPrices.com is an independent site and is not associated with or are affiliates of any restaurants food chains or entity listed on the site. Slow cooked for hours with ham hock, bacon and seasonings. The owners and every staff of Sonny’s work hard to make sure that your eating experience in their place becomes memorable and you feel so enticed that you keep coming back to them whenever you feel the urge to have real BBQ taste from the south or just want to chill out with your friends. Potato Salad 4.00 Home-style potatoes, delightfully seasoned, made with mayo, mustard, hardboiled eggs and sweet pickles. Served with Au Jus & creamy horse radish sauce. (12 & Under) Choice of Drink and One Side: Fries, Sweet Fries, Mashed Potatoes, Greens, Beans or Coleslaw. Southern BBQ, slow-smoked in house every day. $15.50: $21.50: $27.90: Vegan AB Vegan mozzarella, vegan marinated lamb, onion, fresh tomato, topped with thick cut fries and drizzled with garlic sauce and bbq sauce. Shrimp and Grits Sm: 3 shrimp 12.00 / Lg: 5 shrimp 16.00 Beautiful Gulf Shrimp dredged in blackened spice and sautéed in butter. Regular or seasoned with our BBQ rib rub. When you are looking for the most homely atmosphere, it is this place where you will feel at home. Our Special pulled pork, slow smoked until it is fork-tender, hand shredded topped with coleslaw and then piled high on a bakery fresh Brioche bun with our house spread. Hot Bread Pudding 10.00 Fresh and hot from our kitchens, served with our sea salt caramel glaze. Required fields are marked *. Side Caesar Salad or Sweet Potato Fries add $2, Onion Rings or Mac-N-Cheese add $3. Your email address will not be published. Cloudflare Ray ID: 5ed53dab5b233648 “ All of our dressings are made right here at the Shack!”, Choice of Ranch, Spicy Ranch, Balsamic, Blue Cheese, Oil/Vinegar, Caesar, and Poppyseed, Caesar Salad 13.50 Chilled romaine lettuce, tomatoes, parmesan cheese and croutons tossed with our home made Caesar dressing, Smoked Brisket Salad 15.50 Smoked Beef Brisket on top of tossed fresh mixed greens, red onions, diced tomatoes, cucumbers, black beans, cheddar cheese, topped with tortilla strips served with your choice of dressing.
Vegan Aussie Vegan ham, vegan chicken, vegan bacon, vegan chorizo, onion, pineapple, loads of vegan mozzarella and a drizzle of BBQ sauce.
Marinated in our lip Smack’n BBQ Sauce for 24 hours and then slow smoked for hours and finished on the grill for some sweet caramelizing. Hand cut fries, topped with house cheese sauce, green onions your choice of Brisket or Pull Pork.
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